Trader Joe’s Country Potatoes Review

Trader Joe’s has another winner with their Country Potatoes with Haricots Verts & Wild Mushrooms. This frozen dish is vegan, affordable, and incredibly convenient.

It’s a versatile option for busy days or when you want something easy and flavorful.

Trader Joe's Country Potato with Haricots Verts & Wild Mushrooms is a must try for anyone who loves potatoes and mushrooms!

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What is Trader Joe’s Country Potatoes with Haricots Verts & Wild Mushrooms?

This dish combines soft, seasoned potatoes, tender haricots verts (French green beans), and a mix of wild mushrooms. Chanterelles, button mushrooms, and boletus add earthy flavors and an elegant touch.

The product is made in France, featuring ingredients that aren’t always easy to find in the U.S.

Cooking Instructions

You can prepare Trader Joe’s Country Potatoes quickly and effortlessly:

  • Microwave: Heat for 4.5 minutes, stirring once halfway through.
  • Stovetop: Warm it in a pan over medium heat for about 8 minutes, stirring occasionally.

For added texture, I pan-fried some sliced fresh shiitake mushrooms and stirred them in. It made a difference that we can tell!

Next time, I’ll add finely chopped onions for an extra crunch. You can easily customize it to suit your taste.

Taste and Texture: Worth It?

The flavor is subtle yet delicious.

The potatoes are soft, the haricots verts add a gentle bite, and the mushrooms provide earthy undertones. While the smaller mushroom pieces blend in, the larger chanterelle mushrooms are easy to spot.

On its own, the dish is great, but it really shines with small add-ons. Adding shiitake mushrooms or onions takes it to another level. My husband enjoyed it so much he devoured it in no time!

Trader Joe's Country Potatoes with added sliced fresh shiitake mushrooms in a bowl. Delicious and wholesome!

Versatile and Easy to Pair

This dish isn’t just for snacking—it’s incredibly versatile. Here are a few ideas to try:

  • Serve it alongside my German sauerkraut meatballs.
  • Mix it into a pasta salad for extra flavor and heartiness.
  • Use it as a filling breakfast base. Top it with pan-fried tofu, vegan sausage, or avocado.
  • Pair it with a leafy green salad for a balanced, easy meal.

Nutritional Information of Trader Joe’s Country Potatoes

Each 16-ounce package contains about two servings. Here are the highlights:

  • Calories: Approximately 130 per serving.
  • Vegan-Friendly: No animal products.
  • Gluten-Free: While no gluten-containing ingredients are listed, always check for cross-contamination.
  • Ingredients: Potatoes, haricots verts, wild mushrooms, sunflower oil, and seasoning. Simple and wholesome.
Back lable of Trader Joe's Country Potatoes with haricots Verts & Wild Mushrooms showing nutritional value, ingredients and cooking instructions.

Why You Should Try Trader Joe’s Country Potatoes

  • Convenient: Ready in under 5 minutes. Perfect for busy days or lazy evenings.
  • Affordable: At just $3.69 for a 16-ounce package, it’s budget-friendly.
  • Vegan: A great option for plant-based eaters.
  • Versatile: Use it as a snack, side dish, or part of a larger meal.

Trader Joe’s products are known for their variety and international flair. Unfortunately, they also discontinue items frequently. If you want to try this dish, don’t wait too long! It’s delicious, easy, and well worth keeping in your freezer.

Have you tried Trader Joe’s Country Potatoes with Haricots Verts & Wild Mushrooms? Comment below and share how you serve it!

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